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–+ servings
Wooden bowl of chili seasoning mixed up on a wooden cutting board.
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5 from 1 vote

Homemade Chili Seasoning Mix

All the spices you need, ready to go any time it's time to make a pot of chili. Add to chili mixings of choice such as beans, ground beef, tomatoes, onions and simmer with a beef broth or water until flavors develop.
Prep Time5 minutes
Total Time5 minutes
Course: ingredient
Cuisine: American
Keyword: chili seasoning mix
Servings: 40
Calories: 16kcal
Author: Erin
Cost: $1

Ingredients

  • ¼ cup garlic powder
  • ¼ cup onion powder
  • ⅓ cup chili powder
  • ⅛ cup paprika
  • ⅛ cup cumin
  • 1 tablespoon salt
  • 1 teaspoon granulated sugar

Notes

Add a few tablespoons of this chili mix, the way you normally would when using a store-bought packet.
This usually means adding a can of tomato paste or canned, diced tomatoes with juice and salting it, if necessary.
Reduce salt by half for low sodium chili seasoning mix. 

Nutrition

Serving: 1g | Calories: 16kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 209mg | Potassium: 78mg | Fiber: 1g | Sugar: 1g | Vitamin A: 617IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg