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As the leaves change and the air becomes crisp, it's evident that fall has arrived. With this season comes a range of festive treats, but none are quite as synonymous with autumn as the pumpkin. From pies to lattes, pumpkin is a staple flavor of the season, and these pumpkin cookies with a creamy and …

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Soft, chewy buttery chocolate chip cookies without brown sugar, in 15 minutes, using just 8 simple ingredients. Don't worry if you have a craving for warm chocolate chip cookies fresh out of the oven, but you're out of brown sugar. You can still make irresistible, chewy and soft chocolate chip cookies without brown sugar. And …

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Homemade toaster pastries (Pop-Tarts) are fun to make, and taste fresh and delicious. This recipe includes variations for berry, chocolate fudge and brown sugar cinnamon toaster pastries. With this recipe, you can make three of the most popular pop tart flavors, all at once. I chose the top most searched for homemade pop tart flavors …

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Toasted pecan chocolate chip peanut butter cookie in a skillet, baked to perfection so that it's warm and gooey in the center, and golden toasty on the edges. Cast iron has a way of transforming everything that it touches. It toasts the bottom and edges of the cookie, caramelizing the sugars and butter, making the …

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Fluffy and moist muffins studded with ripe, juicy red raspberries and white chocolate, finished with a white chocolate drizzle. This is where dessert meets breakfast! These muffins are as indulgent as they are beautiful; the perfect way to start your day.  They're light and fluffy on the outside, but still moist and tender in the …

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Rich, dark chocolate ganache, sandwiched between the darkest chocolate cookies, and drizzled with milk chocolate.  These chocolate mint sandwich cookies are delightfully rich dark chocolate ganache sandwiched between two dark chocolate butter cookies, drizzled with dark chocolate ribbons. They make the perfect holiday cookie plate for your kitchen counter, and great Christmas gifts. You'll have …

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